Barista 750ml Vintage Rose

Vintage Rose

  • 1 ½ oz (45 ml) Barista Oat
  • 1 oz (30 ml) crème de cassis
  • ¼ oz (8 ml) grenadine
  • Ice
  • 1 cherry (for garnish)
  1. Pour all the ingredients into a shaker filled with ice.
  2. Shake vigorously for 15 seconds.
  3. Strain into a martini or coupe glass.
  4. Garnish with a skewered cherry.
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